Whether it’s chopping, pounding, mincing, slicing, or dicing, our 7.5″ cleaver is a force to be reckoned with. With just the right heft and a razor-sharp double-beveled blade, you get perfectly honed power with every move. From prepping harder vegetables, like butternut squash and turnips, to breaking down proteins, tendons, and bones, it makes quick work of tasks that can be too much for a chef’s or santoku knife. Its contoured Pakkawood handle puts stability and control in the palm of your hand.

• Forged From 67 Layers of Japanese Damascus Steel
• 60 Rockwell Hardness Rating
• Perfectly Balanced
• Rare Forest Green Pakkawood Handle
• Hammered Indents Help Food Release

*Free shipping to contiguous US